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21Oct
#39; love for seafood shines in this event when he creates 5 savory and delectable courses prepared using fresh seafood harvested in ways that consider wildlife and help maintain their habitats. Each course is paired with hand-selected artisan wines creating a memorable experience.
  • Start:October 21, 2017
  • End:October 21, 2017
  • Recurringrecurring event
  • Where:St. Francis Winery, 100 Pythian Rd, Santa Rosa, California, United States, 95409
  • Phone:N/A
  • Event Type: Food & Dining
  • Ticket Price:N/A
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