#39; love for seafood shines in this event when he creates 5 savory and delectable courses prepared using fresh seafood harvested in ways that consider wildlife and help maintain their habitats. Each course is paired with hand-selected artisan wines creating a memorable experience.
- Start:October 21, 2017
- End:October 21, 2017
- Where:St. Francis Winery, 100 Pythian Rd, Santa Rosa, California, United States, 95409
- Event Type: Food & Dining
- Ticket Price:N/A